
Features of the week
our chef’s handpicked additions to the menu, inspired by the finest ingredients of the season.
Enjoy something special this week: September 10th - September 12th, 2025
Join us on Saturday, 9/13, for A Night in Vienna tasting dinner & live music.
Panini | $22
Mediterranean Eggplant & Portobello Mushroom with Roast Pepper Tahini,
Wild Arugula Buratta on Focaccia
RAW | $24
Prosciutto-wrapped Ahi tuna, Papa Joe Greens, Ginger Beet Puree, balsamic glaze
Entrée | $36
Roast RibEye, heirloom potatoes, asparagus haricots verts, Cabernet sauce
36.00
